Reply To: What local foods should I try in Ziro Valley on my first visit?

[Dhruv Badwal]

Up

0

Down

::

You might also want to try the roasted millet cakes that a stall near the main market sells in small paper wrappers. They’re usually paired with a homemade green chutney and are a quick snack for when you’re on the trail. If you’re staying at Ziro Palace Inn, ask the concierge if there’s a nearby stall that offers a steaming bowl of millet porridge made in a clay pot it’s a local favorite for a quick, hearty bite.