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Reply To: Food stops on the way to Vastrapur Lake while passing through Ahmedabad?

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Aamir Sodhi
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    If you’re heading straight to the lake, you might also check the small dhokla stall that’s right on the northern shore near the park entrance. The dhokla there is made with a touch of jaggery, giving it a slightly sweet finish that pairs well with a cup of masala chai. It’s a quick bite that locals swear by before they head back to the drive.

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