Reply To: Where to eat traditional Bengali food near Kusumgram as a solo traveler?

[Aarav Badwal]

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Try the stall that sells panta bhat with fried fish near the main road. It’s usually fresh and the vendor cooks the fish right in front of you, so you can see it’s clean. The fish is lightly salted and served with mustard oil and chopped onions, a classic Bengali combination. If you’re worried about hygiene, look for stalls that keep their food covered and avoid ones that look crowded. Do you know if the market stays open late?